Strawberry Charcoal Chiffon Cake ♡
- Regular price
- RM 105.00
- Sale price
- RM 105.00
- Regular price
-
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Description
A light chiffon cake infused with bold charcoal and sweet strawberries, topped with our special strawberry cream. Visually captivating and deliciously unique, it's a modern take on a classic treat.
Comes with...
Cake Knife x 1, Candle x 1
Size
Available in 2 sizes 6-inch and 8-inch.
Ingredients
All-purpose flour, Activated charcoal powder, Full cream milk, Salt, Eggs, Castor Sugar, Corn Oil, Whipping Cream (Diary), Fresh Strawberry, Strawberry Puree.
Storage
Keep it Chilled: Always store your cake in the refrigerator. It's best enjoyed chilled, and this will also ensure the creamy layers remain intact.
Note: Do not leave the cake out for more than 30 minutes to ensure optimal taste and to prevent spoilage.
Shelf life: It's recommended to consume the cake within 1 day for the best quality, though it can last up to 2 days. After that, the freshness and texture might be compromised.